Lor mee is a Chinese-inspired noodle dish served in a thick starchy gravy and thick flat yellow noodles. The dish is eaten by Hokkiens in Singapore and Malaysia. The thick gravy is made of corn starch, spices and eggs. The ingredients added into the noodles are usually ngo hiang, fish cake, fish, round and flat meat dumplings (usually chicken or pork), half a...
Present a Helping Hand this Mother's Day. Reward your supermom with these super cool gadgets by LG. “It’s your time to have fun, Mom.” A mother always puts her child’s interest before hers. Pamper mom this Mother’s Day with the new LG G5, featuring a modular type design so mom can customize her own play experience. The smartphone comes with fun modules such as...
Established in 1956 along Mackenzie Road near the Rex Cinema, Old Chang Kee's humble beginnings are synonymous with the fond memories of Singaporeans, young and old, taking mouthfuls of curry that burst with flavourful enjoyment every bite, complemented with the crispy goodness of fragrant, freshly fried pastry.Known affectionately as 'Rex curry puffs', people travelled from every corner of Singapore to get a taste...
Mookata actually mean, “Moo” stands for pork and “kata” means skillet. It is a unique cooking way that allows diners to enjoy barbecue and hot-pot at the same time. The special about mookata is they used pork lard instead of butter or oil. If you want go for a good and value for money mookata! ChokChai Thai Mookata is the place you should go. The word “Chok Chai” means Victory in English. The...
Hokkien Prawn Mee is another Singaporean top favorite hawker dish. What's so special about it? Hokkien Prawn Mee is an simple yet challenging dish. You need to have a right amount of ingredients and well control of the wok. This mouth-watering noodle dish – comprising yellow noodles and thick or thin 'bee hoon' (vermicelli) – has prawns, squid, pork belly strips, egg and...
Roy Thai Cuisine is located at Blk 106 Hougang Ave 1. This Thai cuisine stall was opened by 3 young teenager. More and more young teenager started their business in a hawker/coffee shop instead of cafes. I really admired their courage. Assam Fish - $22 The fish was fresh and well fried till the skin was crispy and the meat was soft. The...
Finally got a chance to try this famous cafe in JB. Previous visit was failed as they was closed. Ink and Water cafe is located at Jalan Pingai. Ink and Water - a retro concept cafe. They're famous for their cold pressed juice. Everyone just coming for their cold pressed juice. You need to order in advance incase of disappointment. Lets Dance - RM 14.90...