The first authentic British Indian kitchen and bar concept, located strategically in the heart of the CBD and run by an experienced team. 

Drawing inspiration from the ancient concept of Kama which refers to the energy, desire and passion for life and the pursuit of the pleasure of the senses and aestheticism; Kama British Indian Company Kitchen & Bar is set to explode into the vibrant F&B scene with a buzz equal to its name. With over 20 years of experience in the F&B industry backing it, KAMA is forging ahead to wow the fussy local crowd with a brand new concept that promises to tantalise, reward and engage. The vibrant and dynamic F&B scene in Singapore will welcome an exciting new concept never perfected before until now. Come May 2016, an authentic yet contemporary British Indian Kitchen & Bar will be born - KAMA British Indian Company Kitchen & Bar.







Started my meal with caesar salad and carrot ginger soup.  The caesar salad served in curry caesar dressing, croutons, tandoori chicken. The tandoori chicken was well marinated and tender. The curry caesar dressing was interesting, rarely see people used curry as a salad dressing.  



Carrot Ginger Soup - Mild ginger, tomato and cream to make this bowl of soup. The ginger taste was really strong, if you don't ginger, I advise you not to try it. 





Fish Biryani - This plate of biryani was served with a piece of fish patties, papadum, picked vegetable, raita, almond mint biryani rice topped up with coriander curry. The fish patties was interesting, usually Indian restaurant will serve their fish in a fish form not in patties form but this fish patties was interesting and delicious. The almond mint biryani rice was good too. The curry was flavorful and creamy, if only the curry portion can be more. 





Chicken Stew - Coriander cream, curry mash potatoes, mushroom, tomato, and chicken. The curry mash potatoes was creamy and flavorful but it was lacking of the curry aroma. The chicken was tender and flavorful. The sauce was flavorful, thick and peppery. 





Complete my meal with a good dessert. Pistachio Creme Brulee - cardamom pistachio with mixed berry chutney. This was the best pistachio creme brulee i had ever try so far!!





Food: 1.7/5
Ambiance: 2.5/5
Service: 3/5

My Verdict:
Decent food at affordable price. During lunch time, they having a set promotion, choose one starter, one main, and one dessert at the price of $15++. 

Kama British Indian Company Kitchen & Bar
13 N Canal Rd, 048826

Opening Hours: Monday - Saturday: 11am - 12am
                          Closed on Sunday.

Website: http://kama.com.sg/
Facebook:  https://www.facebook.com/kamabritishindiancompany/


Price are subjected to 10% service charge and 7% GST.