5 Best Bubble Tea in Singapore

11:35:00

Bubble Tea!! A beverage that all ages love it!! It's a best drink that ever invented. 
It's the drink that even rainy day, cold weather or even hot weather. everyone will drink it. 
You can choose from milk tea, green tea, flavors tea, fruit tea etc.
Here are my 5 fav best Bubble Tea in Singapore!


1. Gong Cha.

Gong Cha is a Taiwan-style drink shop franchise originally from Kaohsiung. Its first Hong Kong location opened in 2006, and by 2012 it had further expanded internationally and established branches inregions, namely Hong Kong, Macau, Singapore, South Korea,Australia, Malaysia, mainland China, San Francisco Bay Area, New York, the Philippines, Myanmar, Vietnam and Brunei. 

 Some of my personal favourites from, Earl Grey Milk Tea, Winter Melon Milk Tea, Chocolate Milk Tea and Normal Milk Tea. The tea flavor is strong and aromatic. The tea is not so diluted like others!



2. Koi Cafe.

Koi Cafe famous all over the asia! Koi brand name was inspired by afternoon doodles! Usually, I go for the Pearl Milk Tea because the original proves the best. The reason why I love Koi is largely due to their lovely, silky pearls which are always soft enough for my liking. The ones from other stores are not as chewable. Chocolate milk tea and Black tea macchiato is my fav too! A note to self to limit my bubble tea intake, A regular cup of milk tea with pearls can contain at least 350 calories. Yet this is not stopping some teenagers from having them as regular as thrice a week!


3. Sod Cafe.

 SOD cafe originally started out as a bubble tea shop, as riding on to the success of their first outlet at Yew Tee Point, the opened 2 more outlets and opened their first Cafe at Hougang! "SOD is commonly known as SuperOxide Dismutase. It's an anti-oxidant that helps to remove toxins, prevent and neutralize various types of free radicals that damage our body. It also boosts our immune system. Today, all Singaporeans are able to enjoy the FIRST healthy and premium SOD Bubble Tea Series at SOD Cafe in Singapore which is a joint-collaboration by both Singapore organization, 
The milk tea aroma is strong and aromatic. 




4. Each a Cup.


Each a cup was established in 1999, when the founder went to Taiwan and for a business trip and got his first try on Taiwan Bubble Milk Tea. Since that on, his has fall in love with it. So he decided to bring it to Singapore! 

Each a cup milk tea isn't as strong as others but it was good enough! It wasn't as sweet and diluted too.


5. Ding Tea.

In 2004, Sandra Catering Management (Kunshan) Co. Ltd. "薡 tea" drink chain founder of Mr. Xu Weixiang, deeply Taiwanese tea culture, although contending beverage market, but the quality is uneven drink franchise. To uphold give consumers new and better quality beverages and beverage chain to join the founding ideal brand idea, so he decided to set up a "薡 tea" liquor store chain, to promote a new concept of tea, a beverage of the new mainstream. After 10 years of development, from the original small tea 薡 a pearl milk tea shop, to today's success across the three places, to enter the whole Asian market, with a global vision of fine tea chain companies. Ding tea from Taiwan Taichung, Taichung is the birthplace of pearl milk tea. Overseas to Japan, Singapore, Malaysia, Indonesia, Vietnam, Brunei, the United States, a total of more than one hundred stores in Hong Kong can enjoy authentic Taiwanese stronghold good taste!

The tea flavor is strong and aromatic. It wasn't very sweet, as it was more on healthy version milk tea!






Thanks for reading!Jthejon

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1 comments

  1. Nice info! Anyone looking for more bubble tea spots, Check out this list: https://hyperlocalnation.com/singapore_post/15-best-bubble-tea-in-singapore/

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