Tim Ho Wan Opens Latest Outlet at Punggol Waterway Point and launches latest Limited Edition Beef Specials

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Tim Ho Wan is thrilled to announce the opening of its 11th outlet in Singapore at Punggol Waterway Point! This is the dim sum brand’s first outlet in the northern heartlands of Singapore. Situated in the heart of Punggol, Tim Ho Wan’s latest outlet is great for the many young families and students within the area.

First established in Singapore in 2013, Tim Ho Wan has built a name for itself for serving quality at dim sum at affordable prices. Early this year, Tim Ho Wancelebrated a new chapter with its menu revamp, unveiling many new creations as well as upgraded classics.

In celebration of the new outlet, Tim Ho Wan has launched a new menu item, as well as a limited-edition promotion featuring 4 beef specials!





Savour the Shrimp with Chives in Filo Pastry, with sweet crunchy shrimps enveloped in a golden, crisp filo pastry.


For a satisfying meal, go for the fragrant Minced Beef Fried Rice tossed with eggs and rich miced beef. A twist on the classic.  You can also try Tim Ho Wan’s signature silky-smooth rice rolls, now with minced beef in the Minced Beef Rice Rolls.



Don’t miss out on the Steamed Beef Ball with Beancurd Skin – tender and juicy beef balls packed full of flavour and steamed to perfection in our bamboo baskets.


Sesame Balls with Molten Salted Egg -

Crispy and savory dessert to cap off your dinner!



Scoop up spoonfuls of the comforting Traditional Beef Ball Congee, perfect for a heart-warming meal.


Chrysanthemum Aloe Vera Jelly -

One of my top favourite dessert at Tim Ho Wan. It is refreshing dessert to refresh your taste-buds

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